Susan Hindmarsh
POINTS TOTAL
- 0 TODAY
- 0 THIS WEEK
- 379 TOTAL
participant impact
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UP TO2.3locally sourced mealsconsumed
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UP TO4.0meatless or vegan mealsconsumed
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UP TO115minutesspent learning
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UP TO160minutesspent outdoors
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UP TO2.0zero-waste mealsconsumed
Susan's actions
Food, Agriculture, and Land Use
Learn More about Regenerative Agriculture
Conservation Agriculture, Regenerative Annual Cropping
I will spend at least 90 minutes learning about the need for more regenerative agriculture.
Health and Education
Explore the Deloitte WorldClimate Hub
Spend 15 minutes browsing the new World Climate Hub website, hosted by Deloitte US Sustainability!
Food, Agriculture, and Land Use
Zero-waste Cooking
Reduced Food Waste
I will cook 1 meal(s) with zero-waste each day
Food, Agriculture, and Land Use
Learn the Truth About Expiration Dates
Reduced Food Waste
I will spend at least 15 minutes learning how to differentiate between sell by, use by, and best by dates.
Food, Agriculture, and Land Use
Reduce Animal Products
Plant-Rich Diets
I will enjoy 1 meatless or vegan meal(s) each day of the challenge.
Action Track: Accelerating Solutions
Support Companies Leading in Green Energy
Utility-Scale Solar Photovoltaics, Distributed Solar Photovoltaics
I will use my spending power to reward companies leading in creating or purchasing green energy and incentivize others to invest more in green energy.
Action Track: Climate Resilience
Learn More about Silvopasture
Silvopasture
I will spend at least 15 minutes watching videos and/or reading about the environmental benefits of silvopasture.
Action Track: Climate Resilience
Local Perennial Biomass
Perennial Biomass Production
I will spend at least 15 minutes finding out if anyone is working on perennial biomass projects in my region and how I can get involved.
Action Track: Climate Resilience
Express My Support For Walkable Cities
Walkable Cities
I will find out who in my city makes decisions that impact neighborhood walkability and express my support for better walking infrastructure.
Action Track: Climate Resilience
Support Businesses Owned by Women, BIPOC, or Immigrants
Sustainable Intensification for Smallholders
I will spend 15 minutes researching businesses owned by women, immigrants, and Black, Indigenous, and people of color that I can support when shopping.
Action Track: Climate Resilience
Learn about 'Green Gentrification'
Multiple Solutions
I will spend at least 30 minutes learning about green gentrification and how it relates to city planning for climate action.
Action Track: Climate Resilience
Tend A Garden
I will tend to a garden, or prepare for one, each day using sustainable gardening practices.
Action Track: Climate Resilience
Support Local Food Systems
Plant-Rich Diets
I will source 5 percent of my food from local producers each day. This could include signing up for a local CSA, buying from a farmer's market, visiting a food co-op, foraging with a local group, or growing my own ingredients.
Electricity
Explore Other Electricity Solutions
All Electricity Solutions
I will spend at least 30 minutes researching other Drawdown Electricity Solutions.
Electricity
Watch a Video about Methane Digesters
Methane Digesters
I will watch a video about methane digesters (also commonly known as anaerobic digesters).
Electricity
Learn More about Biomass
Biomass Power
I will spend at least 30 minutes learning more about the energy generation potential of biomass.
Electricity
Learn More About Geothermal Energy
Geothermal Power
I will spend at least 30 minutes learning more about the energy generation potential of geothermal energy and consider investing in this technology.
Electricity
Choose Renewable Energy or Purchase Renewable Energy Credits
Onshore Wind Turbines, Utility-Scale Solar Photovoltaics
I will sign up for my utility company's clean/renewable energy option. If my utility does not offer one, I will purchase Renewable Energy Credits to match my usage.
Electricity
Calculate My Carbon Footprint
All Drawdown Solutions
I will calculate the greenhouse gas emissions associated with my household and consider how different lifestyle choices could reduce my negative impact on the environment.
Health and Education
Get your family involved in greening the dot!
If you have kids at home, encourage them to create a logo for Deloitte NPSI using scrap paper and any crayons, markers, or materials you have in your home. Email a photo of the final product to Emma Howe (emhowe@deloitte.com) for a chance to be featured in our Earth Month recap email and potential future internal communications!
Land Sinks
Sign up for Plant Your Change
Sign up for Plant Your Change to round up your purchases and plant one tree for every transaction on your personal credit card. Link to sign up found below!
Health and Education
Explore the Deloitte World Climate Hub
Spend 15 minutes browsing the new World Climate Hub website, hosted by Deloitte US Sustainability! Link to be added soon.
Health and Education
Donate to the NPSI Earth Month Giving Campaign
NPSI will be hosting a month-long giving campaign during April. Donate via the NPSI philanthropy cloud website linked below!
Health and Education
Attend the NPSI Intersections Panel on April 28th
On Wednesday, April 28th, Deloitte NPSI is hosting a panel with senior leaders at the firm to discuss the intersections between climate, health and justice. Invite to be added soon!
Transportation
Stay on the Ground
Telepresence, High-Speed Rail
Instead of traveling by plane, I will find an alternative way to accomplish the goals of an upcoming trip (i.e. telepresence, vacation locally).
Transportation
Improve a Bus Stop
Public Transit
I will improve a bus stop in my neighborhood by posting the stop schedule, adding seating or shelter, adding art or flowers, picking up litter, or implementing some other small improvement.
Participant Feed
Reflection, encouragement, and relationship building are all important aspects of getting a new habit to stick.
Share thoughts, encourage others, and reinforce positive new habits on the Feed.
To get started, share “your why.” Why did you join the challenge and choose the actions you did?
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REFLECTION QUESTIONAction Track: Climate Resilience Learn More about SilvopastureHad you heard of the term "silvopasture" before now? After learning more about it, what do you think is the biggest advantage of silvopasture?
Susan Hindmarsh 4/18/2021 6:46 PMNo, first time hearing the term. In the PNW I think of it as growing crops or grazing chickens in your yard between your trees. -
REFLECTION QUESTIONFood, Agriculture, and Land Use Learn More about Regenerative AgricultureClean air, clean water and healthy food are just three reasons to care about regenerative agriculture. What are some other reasons? How could/does regenerative agriculture positively impact you and your community?
Susan Hindmarsh 4/18/2021 6:15 PMEveryone: Watch Kiss The Ground on Netflix!! Narrated by Woody Harrelson, I was reluctant to watch thinking it’d bum me out but instead learned so much and it was fascinating!
Response to q: Carbon drawdown is a benefit to regen ag because the result of minimal tilling sequesters enough carbon per acre to create a massive benefit when practiced widely. Better water retention in soil is another. -
Susan Hindmarsh 4/18/2021 5:59 PMIt’s ok, I’m behind actions taken and eating zero waste is just as hard as I imagined, since even veggies come packaged or stickered -
REFLECTION QUESTIONFood, Agriculture, and Land Use Reduce Animal ProductsWhy do people in richer countries eat more meat than people in other places? How does eating more meat affect our bodies, our planet, and other people?
Susan Hindmarsh 4/18/2021 5:01 PMMaybe it’s an unconscious affiliation with abundance? Not sure. When visiting Seoul in 2019 I noticed how expensive beef is (maybe $20-25 for a smallish steak) and fish somewhat less. Chicken was not as ubiquitous as in the US and there’s more tofu and veggies in cuisine. So meat is a luxury. -
REFLECTION QUESTIONFood, Agriculture, and Land Use Zero-waste CookingIn North America, up to 65% of food waste happens at the consumer level. Chef Steven Satterfield advocates for utilizing every part of a vegetable. How can you incorporate using an entire vegetable, including the skins, tops, and stalks during your next meal prep?
Susan Hindmarsh 4/18/2021 4:55 PMMake soup stock! Use the trimmed ends from chopped veggies like scallions, mushrooms, anything. Bring to boil, cover and simmer for maybe 30min. The longer the better but I’m usually in a hurry. The use for soup right away or freeze for later use. -
Susan Hindmarsh 4/02/2021 9:27 AMI joined the challenge partly to see how large my drawdown could be if I'm consistent about the sustainable habits I believe in. The actions I chose reflect my belief that sustainable habits should be do-able for anyone, that you don't need to be 100% green to have an impact. Go PNW team! Let's really reflect on how we're doing this month! <3-
Paul Sheldon 4/08/2021 9:13 AMExcited to use this platform to quantify our sustainable efforts. Go team!
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REFLECTION QUESTIONAction Track: Climate Resilience Tend A GardenHave you ever had a significant experience in nature that altered your perspective or focus? If so, please describe it.
Susan Hindmarsh 4/02/2021 9:23 AMReflection question: I wondered yesterday while planting salad bowls just how much uneaten lettuce I've thrown out over the years, and how much methane is released from a half head of lettuce while it decomposes.