Jim Suttmann

I will tend to a garden, or prepare for one, each day using sustainable gardening practices.

I will explore the interactive map in the links below to find a supermarket that does not use HFC refrigerants near my home.

Contamination prevents what is recyclable from being recycled. I will research and recycle all materials that are accepted by local haulers or drop stations in my community, making sure to not contaminate recyclables with non-recyclables.

I will Practice the "5 Rs" — refuse, reduce, reuse, repurpose, and recycle — to reduce my waste more than I can with just recycling alone.

I will enjoy 1 meatless or vegan meal(s) each day of the challenge.