Katy Smith

Pepper Foster PDX

POINTS TOTAL

0 TODAY
0 THIS WEEK
86 TOTAL

participant impact

UP TO

1.0

meatless or vegan meal

consumed
UP TO

10

minutes

spent learning
UP TO

3.0

miles

not traveled by car
UP TO

1.2

pounds of CO2

have been saved
UP TO

3.0

miles

traveled by carpool

Katy's actions

Transportation

Go by Bike

Bicycle Infrastructure

I will commute by bike 2 mile(s) each day and avoid sending up to (___) lbs of CO2 into Earth's atmosphere.

COMPLETED 0
DAILY ACTIONS

Transportation

Try Carpooling

Carpooling

I will commute by carpool 2 mile(s) per day and avoid sending up to (___) lbs of CO2 into Earth's atmosphere.

COMPLETED 1
DAILY ACTION

Food, Agriculture, and Land Use

Support Local Food Systems

Plant-Rich Diets

I will source 50 percent of my food from local producers each day. This could include signing up for a local CSA, buying from a farmer's market, visiting a food co-op, foraging with a local group, or growing my own ingredients.

COMPLETED 0
DAILY ACTIONS

Food, Agriculture, and Land Use

Reduce Animal Products

Plant-Rich Diets

I will enjoy 1 meatless or vegan meal(s) each day of the challenge.

COMPLETED 1
DAILY ACTION

Food, Agriculture, and Land Use

Learn the Truth About Expiration Dates

Reduced Food Waste

I will spend at least 10 minutes learning how to differentiate between sell by, use by, and best by dates.

COMPLETED
ONE-TIME ACTION

Participant Feed

REFLECTION QUESTION
Food, Agriculture, and Land Use

Why do people in richer countries eat more meat than people in other places? How does eating more meat affect our bodies, our planet, and other people?
Katy Smith 4/12/2021 4:39 PM
I think it's because mass-producing meat is such a cost - the land and resources required, especially. We also streamline our processes so we can just go to the store and buy a steak, while other places it might be more of a special treat to have that access. The amount of meat eaten in the US is definitely not good for the environment or for our health!

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