Xaverie Persiani

I will cook 1 meal(s) with zero-waste each day

Sometimes protecting nature requires feeling connected to nature. I will invest 30 minutes in exploring and appreciating a natural area in my region, whether a forest, wetland, coastal area, or somewhere else.

Complete the Greener Apron training through Starbucks Global Academy

I will prevent water runoff and increase absorbency by mulching the base of trees and plants in my yard.

Cheap, single-use items and disposable packaging end up blowing around as litter more often in poor and BIPOC-majority neighborhoods. I will avoid buying and using 1 single-use plastics and instead replace them with durable options.