

Meghan Neutzling
POINTS TOTAL
- 0 TODAY
- 0 THIS WEEK
- 126 TOTAL
participant impact
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UP TO4.0meatless or vegan mealsconsumed
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UP TO45minutesspent learning
Meghan's actions
Health and Education
GREENER APRON
Complete the Greener Apron training through Starbucks Global Academy
Coastal, Ocean, and Engineered Sinks
Learn about Biochar
Biochar Production
I will spend 30 minute(s) learning about biochar and how it can help sequester carbon.
Food, Agriculture, and Land Use
Reduce Animal Products
Plant-Rich Diets
I will enjoy 1 meatless or vegan meal(s) each day of the challenge.
Action Track: Accelerating Solutions
Support Businesses Owned by Women, BIPOC, or Immigrants
Sustainable Intensification for Smallholders
I will spend 30 minutes researching businesses owned by women, immigrants, and Black, Indigenous, and people of color that I can support when shopping.
Industry
Practice the 5 R's
Recycling
I will Practice the "5 Rs" — refuse, reduce, reuse, repurpose, and recycle — to reduce my waste more than I can with just recycling alone.
Participant Feed
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Meghan Neutzling 4/26/2021 12:04 PMAhh I wish I was more consistent in this Ecochallenge! I have been making an impact and forgetting to log in!
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Stacy Strickland 4/29/2021 8:16 AMIt happens to all of us! At least the impact is being made. (that's the most important part of this!) And you can use the arrow next to the date on the top of your dashboard page to go back in time to log things ;)
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REFLECTION QUESTIONHealth and EducationWhat was your favorite learning from the Greener Apron training?