

Lainey Mathis
POINTS TOTAL
- 0 TODAY
- 0 THIS WEEK
- 106 TOTAL
participant impact
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UP TO0.0zero-waste mealsconsumed
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UP TO1.0minutespent learning
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UP TO3.0minutesbeing mindful
Lainey's actions
Food, Agriculture, and Land Use
Keep Track of Wasted Food
Reduced Food Waste
I will keep a daily log of food I throw away during Earth Month Ecochallenge, either because it went bad before I ate it, I put too much on my plate, or it was scraps from food preparation.
Food, Agriculture, and Land Use
Eat Mindfully
I will eat all of my meals without distractions, e.g., phone, computer, TV, or newspaper.
Food, Agriculture, and Land Use
Learn the Truth About Expiration Dates
Reduced Food Waste
I will spend at least 5 minutes learning how to differentiate between sell by, use by, and best by dates.
Food, Agriculture, and Land Use
Zero-waste Cooking
Reduced Food Waste
I will cook 4 meal(s) with zero-waste each day
Industry
Properly Dispose of Refrigerants
Refrigerant Management
I will spend at least 3 minutes learning how to properly dispose of my refrigerator, freezer, and other refrigerants at the end of their useful lives.
Industry
Recycle Everything I Can
Recycling
Contamination prevents what is recyclable from being recycled. I will research and recycle all materials that are accepted by local haulers or drop stations in my community, making sure to not contaminate recyclables with non-recyclables.
Participant Feed
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REFLECTION QUESTIONFood, Agriculture, and Land UseIn North America, up to 65% of food waste happens at the consumer level. Chef Steven Satterfield advocates for utilizing every part of a vegetable. How can you incorporate using an entire vegetable, including the skins, tops, and stalks during your next meal prep?
Lainey Mathis 4/30/2021 10:57 AMwell every time I cook with veggies then I feed the scraps to my bunny and to my guine pig. -
REFLECTION QUESTIONFood, Agriculture, and Land UseHow does knowing the difference between use by, sell by, and best by dates empower you to make better decisions?
Lainey Mathis 4/30/2021 10:55 AMwell to know if it is expired or not then you will not have to worry about getting sick and you will know how to dispose of the food in a safe way.