Lindsey Fiesta

I will tend to a garden, or prepare for one, each day using sustainable gardening practices.

I will eat all of my meals without distractions, e.g., phone, computer, TV, or newspaper.

I will spend at least 45 minutes learning how to properly dispose of my refrigerator, freezer, and other refrigerants at the end of their useful lives.

I will Practice the "5 Rs" — refuse, reduce, reuse, repurpose, and recycle — to reduce my waste more than I can with just recycling alone.

I will advocate for alternatives to single-use packaging at local grocery stores, markets, at work, or on campus.

Contamination prevents what is recyclable from being recycled. I will research and recycle all materials that are accepted by local haulers or drop stations in my community, making sure to not contaminate recyclables with non-recyclables.

I will set up a recycling center at my workplace or school.

I will reduce the amount of paper mail that I receive by 0.11lbs (0.05kg) a day or 3.3lbs (1.6kg) a month by opting into paperless billing, ending unwanted subscriptions and opting out of junk mail.

I will sign up for a Master Recycler/Composter program in my area.

I will plan ahead to only use paper products made from post-consumer recycled paper for my home or office.

I will spend at least 45 minutes researching cement alternatives that reduce the carbon footprint of concrete.

When they are available, I will purchase products made from bamboo instead of wood, plastic, or metal.

Sometimes protecting nature requires feeling connected to nature. I will invest 500 minutes in exploring and appreciating a natural area in my region, whether a forest, wetland, coastal area, or somewhere else.

I will visit seafoodwatch.org or download the app and commit to making better seafood choices for a healthier ocean.

I will connect with a local nonprofit working on issues affecting women, girls, and/or trans and nonbinary people in my community, and find out how I can get involved or become a member.

I will spend 120 minutes researching businesses owned by women, immigrants, and Black, Indigenous, and people of color that I can support when shopping.

I will use smaller plates and/or serve smaller portions when dishing out food.

I will take a walk for 30 minutes each day and take note of the infrastructure that makes walking more or less enjoyable, accessible, and possible.

I will encourage my office to hold meetings virtually whenever possible instead of requiring travel.

I will replace 20 incandescent lightbulb(s) with Energy Star-certified LED bulbs, saving up to $14 per fixture per year.

I will cook 2 meal(s) with zero-waste each day

I will give 1 microloan(s) to women who need help starting a business.

I will start a compost bin where I live.

I will spend at least 120 minutes learning about the need for more regenerative agriculture.

I will enjoy 2 meatless or vegan meal(s) each day of the challenge.