Paula Przybylski

I will source 25 percent of my food from local producers each day. This could include signing up for a local CSA, buying from a farmer's market, visiting a food co-op, foraging with a local group, or growing my own ingredients.

I will watch a video about methane digesters (also commonly known as anaerobic digesters).

I will calculate the greenhouse gas emissions associated with my household and consider how different lifestyle choices could reduce my negative impact on the environment.

I will spend 45 minutes researching businesses owned by women, immigrants, and Black, Indigenous, and people of color that I can support when shopping.

Contamination prevents what is recyclable from being recycled. I will research and recycle all materials that are accepted by local haulers or drop stations in my community, making sure to not contaminate recyclables with non-recyclables.

I will learn about sustainable fashion and begin trying to practice it in my own life.

I will explore the interactive map in the links below to find a supermarket that does not use HFC refrigerants near my home.

I will spend 60 minute(s) learning about the climate impact of refrigerants and what climate-friendly refrigerants are by using the links below.

I will spend 30 minute(s) learning about biochar and how it can help sequester carbon.

I will visit seafoodwatch.org or download the app and commit to making better seafood choices for a healthier ocean.

I will support a community garden by volunteering, donating, or advocating for a new or existing one.

Sometimes protecting nature requires feeling connected to nature. I will invest 120 minutes in exploring and appreciating a natural area in my region, whether a forest, wetland, coastal area, or somewhere else.

I will spend at least 30 minutes watching videos and/or reading about the environmental benefits of silvopasture.

I will only purchase wood and paper products from ecologically certified sources like Forest Stewardship Council.

I will spend at least 45 minutes researching other Drawdown Buildings Solutions.

I will spend at least 45 minutes learning about green gentrification and how it relates to city planning for climate action.

I will find out who in my city makes decisions that impact bike routes and express my support for better biking infrastructure.

I will find out who in my city makes decisions that impact neighborhood walkability and express my support for better walking infrastructure.

I will spend at least 60 minutes learning about the need for more regenerative agriculture.

I will start a compost bin where I live.

I will prevent water runoff and increase absorbency by mulching the base of trees and plants in my yard.

I will enjoy 2 meatless or vegan meal(s) each day of the challenge.